Banana Zucchini Chocolate Chip Cookies

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Before I begin and share a recipe that is easily my daughter’s new favorite (it’s a cookie!), I want to apologize for being absent from posting.

I recently joined Thirty-One Gifts as an Independent Sales Consultant and have put much of my attention there. I am sorry to my faithful readers that I have not been keeping up with things here.

That being said, let me tell you a story.

Last week my daughter turned 5 years old.


At her party a dear friend of our brought us some Zucchini and Yellow Squash from their garden.   Now I love foods with Zucchini in them but I’m not a fan of zucchini itself.  I feel it has no flavor.  That, however, is the great thing about zucchini, it can become just about anything.

I got online and looked up some recipes and this is one of the recipes I settled on making.



Most people don’t look at Bananas and Zucchini and think


But when I saw the recipe online I thought, “that sounds yummy”.


You can find the recipe at  Inside BrewCrew Life 

The recipe makes approximately 24 cookies.  It’s fun when your pile of cookies looks like this:



These are kid approved.  Yes, my daughter eats most veggies with broccoli being her favorite. But she actually likes these better than regular chocolate chip cookies.  I know, she told me so.


If you try out this cookie recipe, let me know if it was as much a hit for your family as it was mine!






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